What do I get when I order your Fried Chicken?
A Fried Chicken order consists of 8 pieces. 2 breasts, 2 thighs, 2 wings and 2 legs.
It is served with sliced white bread, sweet pickles, dill pickles and onion slices.
Is Eischen’s Bar open on Sundays and Holidays?
Eischen’s Bar is closed every Sunday and major holidays.
Eischen’s Bar kitchen is open Monday – Saturday 10am – 9pm with the last chicken order taken at 8:45 pm.
Do you take credit cards?
Eischen’s Bar now accepts credit cards.
We do charge a 3.75% convenience fee for all credit/debit cards used.
We also accept cash and personal checks. An ATM machine is located in the building and at the bank next door. Eischen’s Bar will also accept pre-authorized purchase orders from organizations and send an invoice to the appropriate party for payment.
Eischen’s Bar will provide a tax exemption with the appropriate documentation.
Does Eischen’s Bar take reservations?
Eischen’s Bar will take reservations Monday – Thursday only for parties of 10 or more.
Guests must arrive no later than 6:45pm. Tables will not be held after this time. A minimum of one day advance notice is required.
Reservations will not be taken for the same day. Reservations will also not be taken once Eischen’s Bar has reached 100 reserved guests for any given day. Reservations will not be taken the week of Spring Break, Christmas and New Years. We appreciate advance notice of large parties and will make every effort to ensure the restaurant is staffed appropriately.
Do you serve iced tea?
Yes, Eischen’s Bar has bottled Gold Peak tea available, sweet or unsweet.
Eischen’s does not serve coffee.
We also offer an assortment of soft drinks, lemonade, water, bottled beer and draft beer.
Do you have to be 21 years of age or older when visiting Eischen’s Bar?
Patrons do not have to be 21 to enter Eischen’s Bar, however if you plan to drink be prepared to show your I.D.
You must be 21 to purchase and consume alcoholic beverages. I.D. forms accepted include valid driver’s license, passport, military I.D or state issued I.D. Guest under 21 are not allowed to sit at the designated bar areas.
What type of oil does Eischen’s Bar use for frying it’s famous Chicken?
Eischen’s Bar uses Soy Bean Oil for the Fried Chicken and Fried Okra.
Please be aware that the chicken flour includes wheat and is not gluten free.
Is Eischen’s Bar kid friendly?
Eischen’s Bar is more restaurant than bar, offering a simple, relaxing atmosphere. Yes we serve beer, but a good majority of our patrons are here for our famous Fried Chicken. It is a family place where you will see all ages.
Is Eischen’s Bar really the “Oldest Bar in Oklahoma”?
Eischen’s Saloon was established in 1896 by Peter Eischen and was open until statehood and prohibition. Shortly after prohibition in 1906 Eischen’s Bar was opened by Nick and Jack Eischen, son and grandson of Peter Eischen.
The “oldest” bar recognition comes from the actual ornate bar that was carved in Spain in the 1800’s. Nick “Curly” Eischen won the bar on a hunting trip in the 1940’s. A piece of the original bar still remains on display after the building was burned down from a fire in 1993. Eischen’s Bar reopened seven months later.
Eischen’s Bar thrives today, known as Oklahoma’s Oldest Bar.
Has Eischen’s Bar always served Fried Chicken?
Roast Beef and BBQ Sandwiches were original menu items.
Fried Chicken was added in the 1960’s when George (Boog) Eischen used a cast iron skillet to pan fry a chicken for the winner of the weekly shuffleboard tournament. George’s chicken and chili recipe remain to this day.
How far have people come from to visit Eischen’s Bar?
People have come from near and far to visit Eischen’s Bar for the famous fried chicken.
We have recorded visitors on our map, whether on a local road trip in Oklahoma, or traveling from the east or west coast, all the way from other countries.
We LOVE all of our patrons! Come see us!